Section 02 Vegetable products 09 Coffee, tea, mate and spices 09 10 Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices. 09 10 91 Mixtures referred to in Note 1 (b) to this Chapter 09 10 91 00 Mixtures referred to in Note 1 (b) to this Chapter Commodity Code Description 09 10 91 00 000 Mixtures referred to in Note 1 (b) to this Chapter
